Thursday, August 20, 2015
Crockpot Cajun Sausage Soup
I decided to start coming up with recipes for all my mom friends who are just sending, or about to send, their kids back to school. I've always thought, "wouldn't you have more time then?" But I've learned while watching my younger siblings during the school year that this isn't so!
This recipe is a little spicy! You could add a different type of sausage and cool it down, skip the green chilis and crushed red peppers, or add more crushed red peppers, cummin and other spicy things to make it more spicy. This was pretty spicy as it was for us, we loved it!
1 package of Aidells Cajun Style Sausage
1/2 yellow onion
2 garlic cloves
1 can black beans, washed and drained
1 can green chili
2 cans chicken broth
1 6 oz can tomato paste
1 tbsp crushed red peppers
Pepper to taste
Line crock pot with liner or spray with olive oil. Add chicken broth and tomato paste, stir. Cut sausage, potatoes, onion, and crush garlic, add to crock pot. Add beans, green chili, and seasonings. Cook for 4 hours on high, or 6 hours on low.
This would be 1 red, 1/2 green, and 1 yellow per serving.
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